| Abby Leffe Blonde Ale | 7 |
| Belgium 6% ABV |
| Dry, fruity and lightly spiced. Perfect balance of strength, and subtlety, with a delicate bitterness. |
| Allagash White White Ale | 6 |
| Maine 5.5% ABV |
| Unique and refreshing with generous portions of wheat. A very traditional White ale with a special blend of spices that are up front on your palate and nose. |
| Avenitus Weizenboch | 8 |
| Germany 8.2% ABV |
| Creamy and rich, it starts with cloves, coriander and bananas followed by chocolate and vanilla. Hints of roasted nuts and wheaty flavors with a zing of hops at the finish. Perhaps Germany's finest. |
| Ayinger Hefewizen | 7 |
| Germany 5.1% ABV |
| A bräu-weisse with an extraordinary aromatic beer taste. A full bodied wheat beer with a strong clove & banana taste. |
| Bell's Oberon Wheat Ale | 5 |
| Michigan 5.8% ABV |
| Fruit and citrus aroma on the sweet side. Orange and tangerine up front with strong wheat to follow. Smooth at the start but finishes very crisp. |
| Bosteels Kwak Amber | 6/13 |
| Belgium 9% ABV |
| Deep amber with an earty aroma, hearty and strong. |
| Boulevard Brewing Tank No.7 Farmhouse Ale | 7.5 |
| Kansas City, MO 8% ABV |
| Begins with a big surge of fruity aromatics and grapefruit hoppy notes; and embellishment on a traditional Belgian farmhouse ale. The flavor of this complex straw colored ale tapers off to a peppery dry finish. One of Chef's favorites. |
| Delirum Tremens Golden Ale | 8 |
| Belgium 8.5% ABV |
| A light beautiful golden-yellow colour with nice tartness, fruit flavours, and a hint of spice. Light in body, a bit yeasty with a slightly sour finish. |
| Emmett's Victory Pale Ale | 5 |
| Palatine 5.6% ABV |
| Light copper in color, fresh, spicy citrus aroma. Malt is there as well, along with the typical ale fruity esters. Malt flavor shows itself briefly, but gives way to a wonderfully fresh hop flavor followed by a pleasant, mild bitterness. |
| Founders Centennial | 6 |
| Michigan 7.2% ABV |
| Citrus accents from the abundance of dry hopping. This one's sweet, yet balanced. Malty undertones shake hands with the hop character for a finish that never turns too bitter. |
| Great Lakes Elliot Ness Amber Lager | 5 |
| Cleveland, OH 6.2% ABV |
| An aroma of nice toffee malts with some hop spiciness. The flavor starts off with a good German amber malt sweetness similar to an Oktoberfest then finishes with a nice noble hop kick. |
| Half Acre Daisy Cutter Pale Ale | 6 |
| Illinois 5.2% ABV |
| West coast pale ale, chock-full of aromatic hops that lingers in the finish. Aroma has sharp floral hops, with tastes of citrus, grass and ends with refreshing bitterness. |
| Left Hand Milk Stout | 5 |
| Colorado 6% ABV |
| Dark and delicious, America's great milk stout will change your perception about what a stout can be. Sweet stout with just a hint of coffee and chocolate. |
| Metropolitan Krankshaft | 5 |
| Illinois 5% ABV |
| Excellent light bodied summer beer with a smooth, crisp finish. A touch of wheat malt is thrown in, which rounds out the hoppy bitterness. |
| Original Sin Hard Cider | 6 |
| New York 6% ABV |
| Made with granny smith apples, but not too sweet, and lightly carbonated with a bit of tart. Your palate will experience tart-soft-bite with hints of must and butter. It is almost white-wine-ish and too easy to drink. |
| Southern Tier 2XIPA | 5 |
| New York 8.2% ABV |
| Medium bodied with some good balance between spicy and sweet, citrus and malt. The citrus dampness opens the flavors and then the malts interject with some smooth rich notes. A good bit of spice comes last. |
| St. Bernardus Abt 12 Abbey Ale | 8 |
| Belgium 10.5% ABV |
| The absolute top quality in the St. Bernardus hierarchy with soft and unconditional genuine aroma. Big richness of texture that is almost oily and very assertive, like a warming coconut brandy. |
| Stella Artois Lager | 6 |
| Belgium 5% ABV |
| Its full characteristic flavour with upfront barley malt is then followed by a delicate hop bitterness. |
| Stiegl Goldbrau | 6/12 |
| Austria 4.9% ABV |
| A smooth beer with a golden straw color. Slightly toasted malts with a clean finish. |
| Trumer Pils Pilsner | 5 |
| California 4.5% ABV |
| The aroma of fresh cut hay and lemon zest gives way to a bubbly and light body of lemon herbs and firm hops. The finish is dry with a touch of sweet hops. |
| Uinta Dubhe Imperial Black IPA | 6 |
| Salt Lake City, UT 9.2% ABV |
| Dubhe (doo-bee) is the star that illuminates the front of the big dipper and is 4x the size of the sun. The drinkable version is just as big with toasted, chocolaty dark malts that align with an astronomical amount of hops. |
| Chef's Rotating Handle | varies |
| Anywhere var% ABV |
| While it’s certainly not always going to be an IPA, there’s a pretty good chance it will be. A weekly selection made by our executive chef Grant Slauterbeck. |
| Midwest Rotating Handle | varies |
| Midwest var% ABV |
| The best of the Midwest crafts in this week's hand picked draught selection |
| Glenview House Rotating | varies |
| Anywhere var% ABV |
| What our staff tasted, selected, and is drinking |
