starters
extra pita 1 / carrots & celery 2
Warm Pretzel | 9 |
freshly baked pretzel, sea salt, house-made beer mustard | |
Potato Skins | 11 |
roasted idaho potatoes, cheddar, fontina, caramelized onions, bacon, ale crème fraiche, chives, white truffle oil | |
Pot Roast Nachos | 11 |
braised pot roast, Chihuahua cheese sauce, corn tortilla chips, sliced jalapeños, tomatillo salsa, lime crème fraiche | |
Spinach & Artichoke Dip | 10 |
red pepper coulis, parmesan, roasted garlic oil, grilled pita bread | |
"Kobe" Sliders | 12 |
American Kobe beef, caramelized onions, fontina, black truffle aioli, brioche bun | |
Wings | 11 |
jumbo wings with your choice of sweet bbq, buffalo or spicy teriyaki | |
Fried Cheese Curds | 10 |
Wisconsin cheese curds with arrabbiata sauce | |
Loaded Tots | 11 |
tater tots, bacon, jalapeño, nacho cheese, roasted peppers, over-easy egg, hot sauce, chive, sour cream | |
Ahi Tuna Couscous Bowl | 14 |
sesame crusted ahi, couscous, broccoli, shishito peppers, baby corn, pickled radish, citrus teriyaki sauce, fried wonton strips | |
3 Bean Quesadilla | 11 |
kidney, black, and pinto beans, roasted poblano peppers, pepper jack & chihuahua cheese, sun-dried tomato tortilla, avocado crema |